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Dru Barley Grass by Dru Natural Foods

Code	Size		Price	Quantity	Basket
DIM05	Information leaflet	£	0.00

DIM01	1x100g	£	9.25

DIM02	1x200g	£	16.75

DIM03	6x100g incl. UK carriage	£	49.00

DIM04	6x200g incl. UK carriage	£	79.00

This product is a best seller
Look & Feel Good Naturally

100% Organic New Zealand Green Barley grass powder, - a 'living food'.

Now in a handy 100% recycled & biodegradable container.

Green Barley is a 'superfood', packed with vitamins, minerals, amino acids and most importantly,'live' enzymes including superoxide dismutase.

Dr Yoshihide Hagiwara spent ten years researching green foods and finally found green barley to be superior to all others.

For more info. SEE our NEWS PAGE

DIRECTIONS:
Green barley powder may be mixed with water, your favourite juice, milk or yogurt or sprinkled on cereal. Start with half a teaspoon of green barley every day, after one week increase to one teaspoon. This can be gradually increased to two or more teaspoons a day over a four - six week period. This will minimize any detoxification symptoms you may experience when you first introduce your body to this powerful food. If you do experience any detox reactions such as headaches or aching muscles halve your dose and ensure that you drink at least 2L of pure water a day.

Nutritional content per 1 tsp. serving & % of reccommended daily intake (US)
Calories 31, Calories from fat 0,
Total Fat 0g 0%
Sodium 3.0 mg <1%
Potassium 316 mg 9%
Total Carbohydrate 4.0 g 1.3%
Dietary Fiber 1.6 g 6%
Protein 2.6 g 5%
Vitamin A (100% as Beta-Carotene) 100%
Vitamin C 53%
Iron 33%
Riboflavin (Vitamin B-2) 12%

* Percent Daily Values are based on 2,000 calorie diet.

Green barley contains trace amounts of more than 50 minerals.
The following enzymes have been identified in green barley :

Aspartate aminotransferase
Catalase
Cytochrome oxidase
DNase
Fatty acid oxidase
Hexokinase
Malic dehydrogenase
Nitrate reductase
Nitrogen oxyreductase
Peroxidase
Peroxidase catalase
Phosphatase
Phospholipase
Polyphenoloxidase
RNase
Superoxide dismutase
Transhydrogenase

The following amino acids have been identified in green barley :

Alanine
Amide
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Purines
Serine
Threonine
Tryptophan
Tyrosine
Valine

Some of the vitamins and minerals in green barley :

Vitamins

Beta carotene
Biotin
Choline
Folic acid
Niacin
Pantothenic acid
Vitamin A
Vitamin B
Vitamin B2
Vitamin B6
Vitamin B12
Vitamin C
Vitamin E
Vitamin K

Minerals
Boron
Calcium
Chloride
Chromium
Iodine
Iron
Magnesium
Manganese
Phosphorous
Potassium
Selenium
Sodium
Sulphur
Zinc

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Disclaimer: Information found on this website is not intended to treat or diagnose any health condition. If you are pregnant, nursing or have a medical condition, or are currently taking medication, we recommend that you seek the advice of a health professional before taking any dietary supplement. Please keep all medicines out of sight and reach of children.

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